Publications

To view our latest publications, visit the Community Health, Resilience and Wellbeing group page on WestminsterResearch.

  • Usman, M., Woloshynowych, M., Carrilho Britto, J., Bilkevic, I., Glassar, B., Chapman, S., Ford-Adams, M., Desai, A., Bain, M., Tewfik, I. and Volpi, E. (2023) “Biomonitoring and predictive modelling of genomic instability in childhood obesity”, Spanish Journal of Environmental Mutagenesis and Genomics, 27(1), p. 169.
  • Zubaidah, E., Arum, M.S., Dewanti, T., Rahayu, A.P, Srianta, I. and Tewfik, I. 2023). Sauerkraut inoculated with Lactobacillus casei as a potent immunomodulator in Escherichia coli infected mice. Food Research 7 (2) : 67 - 73 (April 2023).
  • Kuswardani, I., Yuwono, F., Dharmawan, N.E., Nugerahani, I., Ristiarini, S., Srianta I. and Tewfik, I. (2023). Re-formulating Monascus fermented durian seeds yogurt with strawberry (Fragaria x ananassa) puree to enhance its microbiological, physicochemical and organoleptic properties Food Research 7 (Suppl. 1) : 8 - 13 (2023).
  • Zubaidah, E., Cahyadi, A.B., Srianta, I. and Tewfik I. (2023) Physicochemical and microbiological characteristics of fruit-based kombuch Food Research 7 (Suppl. 1) : 64 - 70 (2023).
  • Srianta, I., Soejanta, B.R., Natanael, J., Ristiarini, S., Nugerahani, I. and Tewfik, I. (2023) The effect of rising Monascus fermented durian seed concentration on physicochemical and organoleptic properties of meat analog consisted of sweet potato flour and gluten. Food Research 7 (Suppl. 1) : 91 - 95 (2023).
  • Elok Zubaidah, Ignatius Srianta and Ihab Tewfik (2023) Chapter 12 - Fermented plant-based beverage: kombucha, Editor(s): Sangeeta Prakash, Bhesh R. Bhandari, Claire Gaiani, Engineering Plant-Based Food Systems, Academic Press, 2023, Pages 215-231, ISBN 9780323898423, https://doi.org/10.1016/B978-0-323-89842-3.00011-7
  • Elok Zubaidah, Ike Susanti, Hidayat Sujuti, Erryana Martati, Aldilla Putri Rahayu, Ignatius Srianta, Ihab Tewfik, (2023). The distinctive hepatoprotective activity of turmeric kombucha (Curcuma longa) induced by diethylnitrosamine in Balb/C mice, Food Bioscience, 2023, 103043, ISSN 2212-4292, https://doi.org/10.1016/j.fbio.2023.103043
  • Murphy Keith R (2023) Can the Alma Ata principles of equity, governance and voice be used to balance the rising power of international corporations in global nutrition governance?  Chapter 12 page 162- 181 in Caraher M et al (2023) The Handbook of Food Security and Society ISBN: 978 1 80037 843 8 Elgar Publishing UK  See: https://www.e-elgar.com/shop/gbp/handbook-of-food-security-and-society-9781800378438.html
  • Murphy Keith R (2023) Gender and food security: cross cutting or crossed out? The challenge of implementing ‘Gender Just’ food security solutions Chapter 11 page 144 - 161 in Caraher M et al (2023) The Handbook of Food Security and Society ISBN: 978 1 80037 843 8 Elgar Publishing UK  See: https://www.e-elgar.com/shop/gbp/handbook-of-food-security-and-society-9781800378438.html
  • Haroun, J. (2024, forthcoming). A narrative approach to practising compassion. In K. Waddington & B. Bonaparte (Eds.), Developing and supporting pedagogies of compassion in higher education: A practice first approach (Ch. 12). Springer.