About us

The Community Health, Resilience and Wellbeing research group’s main aims are:

  • To evaluate and address inequalities in national and international communities
  • To promote resilience and wellbeing of individuals, groups and organisations

Our core purpose aligns with the UN's sustainable development goals [1 to 17], and we aim to help meet the complex challenges communities and society face through stringent research and realistic application of solutions.

The group comprises experts from a range of health backgrounds, who collaborate with teams from around the world.

Our main areas of focus are:

  • Social prescribing 
  • Food insecurity and addressing malnutrition globally
  • Health and Nutrition Policy and conflict of interest
  • Resilience in the workplace, including HEIs
  • Resilience, well-being, and leadership 
  • Burnout in Healthcare 
  • Maternal and Child Health 
  • Sustainable Nutrition Intervention programmes
  • Clinical Nutrition
  • Climate change and health and nutrition systems
  • Integrative Health
  • Community-based participative research and knowledge exchange